Iced Honey Cinnamon Latte

Iced Honey Cinnamon Latte! A delicious and easy to prepare drink.
This latte is sweetened and flavored with honey cinnamon syrup, which combines very well with coffee and milk; creating a balance of flavor and aroma that are irresistible. We give you the perfect recipe to refresh you with all the flavor of a delicious honey cinnamon latte, join us!

TOTAL PREPARATION TIME: 5 minutes
SERVINGS: 1
COURSE: Drinks/Coffee

INGREDIENTS

1 Shot of espresso
1-2 Tablespoons honey-cinnamon syrup
1/2 Cup milk
Ice
Ground cinnamon for garnish

For the Syrup

1/2 Cup water
1/2 Cup honey
2 Teaspoons ground cinnamon

PREPARATION

For the syrup: In a small saucepan over medium heat, bring the water, honey and cinnamon to a boil.
Reduce the heat and simmer for 5 minutes, or until the honey has completely dissolved.
Allow to cool completely and store in an airtight container in the refrigerator.
In a glass, add ice to cover 2/3 of the glass. Then add the espresso and two tablespoons of syrup (to taste).
Froth the milk with your Zulay Kitchen milk frother and then pour it over the coffee.
Garnish with a little ground cinnamon to taste. Enjoy!

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