Vibrant Strawberry Matcha Latte Recipe: Sweet, Smooth, & Refreshing
Mix matcha's earthy, creamy taste with the fresh, sweet kick of strawberries. Add a fluffy matcha whipped cream on top, and the whole thing will taste like a cloud! The Strawberry Matcha Latte is a drink that looks fancy on Instagram and tastes excellent. Everyone should try this latte, no matter how much matcha they've tried before or how new they are to green tea. It has the right amount of each flavor to make your mornings (or afternoons!) feel a little more special.
Our friends at Lim By Lim created this fantastic recipe for a cool drink that looks and tastes like summer in a glass. No need to be a barista to make a fancy and fun drink. All you need are a few simple ingredients and a few easy steps.
Reading on for the full recipe and some extra tips on how to make this Strawberry Matcha Latte your new favorite drink will kick up your matcha game!
Why You’ll Love This Strawberry Matcha Latte
- Unique Flavor Combo: The earthy tones of matcha and fresh strawberries' sweet, fruity flavor create a delightful balance.
- Whipped Matcha Cream: This is not your typical matcha latte. The matcha whipped cream on top adds an indulgent, velvety layer that takes this drink to a new level.
- Easy to Make: Despite its impressive appearance, this drink is incredibly simple to whip up in your kitchen.
- Customizable: You can easily switch out the milk or sweeteners to suit your preferences—perfect for anyone looking for a vegan or dairy-free option!
Ingredients
- Milk (or Milk Alternative)
- Chopped Strawberries
- Matcha Whipped Cream
- 2 tsp. Sugar
- 1/2 tsp. Vanilla Extract
- 2 tsp. Matcha Powder
- 1/4 cup Whipping Cream
How to Make Strawberry Matcha Latte?
Step 1: Prepare Your Strawberries
Start by chopping your strawberries into small pieces. These will go on the bottom of your glass to create that beautiful red layer. If you want a smoother drink, you can blend the strawberries into a purée before layering them. Either way, the strawberries add a sweet, slightly tangy flavor that pairs perfectly with the matcha.
Step 2: Make Your Matcha Whipped Cream
In a bowl, combine 1/4 cup of whipping cream, 2 teaspoons of sugar, and 1/2 teaspoon of vanilla extract. Using a a frother or immersion blender, whip the cream until soft peaks form. Once light and fluffy, gently fold in 2 teaspoons of matcha powder. Continue beating until the matcha is fully incorporated and the whipped cream is a beautiful green.
Step 3: Layer Your Latte
Grab a tall glass and start by adding your chopped strawberries (or strawberry purée) at the bottom. Next, pour in your choice of milk, filling the glass about 3/4 of the way. The last step is to spoon that gorgeous matcha whipped cream on top. The contrast between the vibrant green matcha, white milk, and red strawberries is visually stunning.
Step 4: Enjoy!
Grab a spoon or straw, or just dive right in. You can mix everything together for a blended strawberry-matcha experience or if you're like me who likes to enjoy each layer one by one, just do so. Either way, you’re in for a refreshing treat perfect for any time of the day!
Zulay's Tips for Making the Best Strawberry Matcha Latte
- Use High-Quality Matcha: The quality of your matcha powder can make or break this recipe. We highly recommend using Zulay Kitchen Matcha Powder for its rich, smooth flavor and vibrant color.
- Chill Your Milk: For an extra refreshing latte, make sure your milk is cold before pouring it into the glass. You can also add ice if you prefer a more chilled drink.
- Vegan Option: This recipe is easy to make vegan! Just use plant-based milk (like almond or coconut) and replace the whipping cream with a non-dairy alternative. Coconut cream works particularly well for the matcha whipped topping.
- Sweetness Level: Feel free to adjust the sweetness to your taste. If you prefer a less sweet drink, you can reduce the amount of sugar in the whipped cream or omit it altogether.
- Strawberry Purée for a Twist: Want an even smoother drink? Try blending your strawberries into a purée before layering. It adds a deliciously thick, jam-like texture that’s perfect with the creamy milk and matcha.
Why Matcha?
Matcha has been around for centuries, but it’s only recently gained mainstream popularity—and for good reason. This finely ground green tea powder is known for its smooth, slightly sweet flavor and vibrant color. But it’s not just delicious; matcha is also packed with health benefits. Rich in antioxidants, matcha helps to boost metabolism, increase energy, and even improve mood. Plus, it’s a great alternative to coffee if you’re looking for a caffeine boost without the jitters.
Fun Fact: Matcha Whipped Cream Hack
If you’re a fan of whipped cream and want to give your favorite desserts a matcha twist, you can use this same recipe for matcha whipped cream to top other treats. Add it to pancakes, waffles, or even ice cream for an extra dose of green tea goodness!
Zulay's Final Thoughts
Something about matcha makes everything feel a little more special. That delicate, complex taste goes well with strawberries' sweetness and whipped topping's creaminess. And this Strawberry Matcha Latte has all those tastes in one great glass!
This recipe is a must-try for everyone, especially if you've tried matcha before or love green tea. The best part? It's simple to make at home, and you can change it however you like. Make this Strawberry Matcha Latte the next time you want something tasty and refreshing, and enjoy every sip.
